Tortellinis de queso|con verduras asadas y pesto

Ingredientes

1 paquete de Tortellini de queso GALLO

2 cucharadas de Pesto Gallo

½ pimiento amarillo en cubos

100 g de tomates cherry en mitades

100 g de champiñones en cuartos

2 dientes de ajo enteros

½ cebolla morada en cubos

½ calabacín pequeño en cubos

Aceite de oliva

Sal y pimienta

Preparación

Paso 1

Precalentar el horno a 210ºC.

Paso 2

Colocar el calabacín, pimiento amarillo, cebolla y champiñones en una placa para horno.

Paso 3

Rociar con aceite de oliva y mezclar bien. Salpimentar y asar en el horno durante 10 minutos.

Paso 4

Retirar la bandeja del horno, añadir los tomates y el ajo, mezclar y volver al horno por 10 minutos más.

Paso 5

Mientras cocinar los tortellinis en abundante agua con sal.

Paso 6

Colar los tortellinis y colocar en una fuente con los vegetales asados, añadir Pesto GALLO y servir.

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Tortellinis de queso

con verduras asadas y pesto

Ingredientes

Preparación

Te puede

INTERESAR

¿Cómo conservar la pasta cocida?

¿Cómo se deben preparar los ñoquis?

¿Para qué sirven los hidratos de carbono?

¿Qué ofrecer de cena a los niños qué comen en…

¿Qué tipo de pasta elegir para cada salsa?

Connection Information

Tortellinis de queso

con verduras asadas y pesto

Ingredientes

Preparación

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Te puede

INTERESAR

¿Cómo conservar la pasta cocida?

¿Cómo se deben preparar los ñoquis?

¿Para qué sirven los hidratos de carbono?

¿Qué ofrecer de cena a los niños qué comen en…

¿Qué tipo de pasta elegir para cada salsa?

Connection Information