Wholemeal flour made from whole wheat grain so you can prepare healthier bread, cakes and cookies. Made from all three parts of the wheat grain, our wholemeal flour is high in fibre and takes longer to digest, so it will keep you full for longer.
Energy
1431 kJ/339 kcal
Fat
2.3 g
Of which saturated
1.0 g
Carbohydrates
61 g
Of which sugars
1.0 g
Fibre
13 g
Protein
11 g
Salt
0.01 g
Wheat flour, using the entirety of the wheat grain.