Celebrating 75 years by your side

At Pastas Gallo we have spent our whole life by your side, innovating and choosing the finest wheats so you…

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Pasta salad: the perfect way to eat well in the summer

Es la reina de las mesas de verano y, la verdad, no nos extraña. Porque a quién no le gusta…

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What is legume pasta and what are its benefits?

¿Has probado las pastas de legumbres? Te contamos qué son, cuáles son sus principales beneficios y cómo cocinarlas. La pasta…

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How to make gnocchi?

Both kids and adults love it and it can be cooked in many ways. Gnocchi is an Italian dish that,…

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Autumn ingredients to make a tasty lasagne

Autumn is the perfect season to enjoy a wide range of vegetables. With a little imagination, ingredients such as mushrooms,…

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How to store breadcrumbs

You can use breadcrumbs to make perfect breaded or battered dishes, to knead dough, add texture, make fillings or thicken…

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3 appealing soup recipes to keep you warm

When temperatures start dropping, we increasingly start to crave soups and stews. Soups are a perfect option, especially for dinner.…

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What is the best pasta for each sauce?

There are as many types of pasta as there are sauces and ways of eating them. You might have asked…

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Pasta al dente, are you aware of its benefits?

From a cooking point of view, the expression “al dente” means that precise cooking point when, even though the pasta…

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