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Products

CLASSIC

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EGG PASTA

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SALADS

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WHOLEMEAL

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100% LEGUME

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MULTI-INGREDIENT

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GLUTEN FREE

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BIO

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FILLED

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SHEETS

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COUSCOUS

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RECIPES

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OUR FLAVOURS

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GNOCCHI

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AMBIENT SAUCES

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CHILLED SAUCES

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FLOURS

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BREADCRUMBS

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GLUTEN-FREE FRESH PASTA

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FRESH VEGAN PASTA

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Chef Gallo

Today,

Gluten-free spaghetti with asparagus, ricotta and crunchy ham

See recipe

GALLO

Quality

From its beginnings in the 1940s, Gallo’s history has been synonymous with innovation and the search for excellence.

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Pasta made our way, a modern product for everyone

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Recipes

Always a success at home

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See recipe
Tortiglioni with toasted pine nuts
and fresh spinach

See recipe
Gluten-free spaghetti
with asparagus, ricotta and crunchy ham

See recipe
Tomato and spinach hélices
with burrata and fresh figs

See recipe
Mushroom cannelloni
with parmesan cheese and truffle creamy sauce

See recipe
Maccheroni a la zucca