If you are already smitten by the advantages of this dish, read on because there’s more. Potatoes are a great source of carbohydrates (they give energy to our body and mind), but they also provide the body with large quantities of vitamin C. Furthermore, potatoes provide potassium and some group B vitamins. And if that’s not enough, they are also low in fat and sodium, which makes them ideal for all types of diets. If, on top of all of these benefits, you add the nutritional value of the sauce and the other ingredients you can add to gnocchi, you end up with a tasty, nourishing, healthy and complete meal. Are you ready to make some delicious gnocchi at home?