Pajaritas salad

with mango and avocado

15'
low
4

Ingredients

Gallo pajaritas

Mango

Avocado

Virgin olive oil

Salt

Pepper

Vinegar

Icono de receta con aceite Icono de receta con aceite

Preparation

Step 1

Cook the pasta in abundant boiling water with a pinch of salt. Set aside, cool with cold water and add a little oil so it does not stick.

Step 2

Cut the mango and avocado into small cubes and set aside.

Step 3

In a bowl serve the pasta and decorate with mango and avocado. Dress with oil and vinegar. Season to taste.

Icono de receta de cuchara Icono de receta de cuchara

You may

be interested in