Self-raising flour

The best flour for homemade cake lovers. Our self-raising flour already contains baking powder so you don’t need to add it to your mix. This means you’ll get higher and spongier cakes that do not go dry!

Energy
1457 kJ/344 kcal
Fat
1.5 g
Of which saturated
0.3 g
Carbohydrates
72 g
Of which sugars
1.1 g
Fibre
3 g
Protein
9.0 g
Salt
2.0 g
Wheat flour, leavening agents (3%): disodium diphosphate, sodium hydrogen carbonate.

Recipes

Self-raising flour