Multi-cereal macarrones

Gallo blends 100% natural ingredients so you can enjoy a pasta that combines the best properties of cereals and seeds. Made from a mixture of rye pasta, turmeric pasta and quinoa pasta. A delicious option that will go perfectly with any of our Gallo sauces.

Energy
1492 kJ/352 kcal
Fat
1.7 g
Of which saturated
0.4 g
Carbohydrates
70 g
Of which sugars
4.5 g
Fibre
4.4 g
Protein
12 g
Salt
0.01 g
Minerals
154 mg
Phosphorus (22% RI*)
57 mg
Magnesium (15% RI*) (*) RI Reference intake of an average adult (8400 kJ/ 2000 kcal)
Pasta enriched with quinoa: Durum wheat semolina (90%), quinoa flour (10%).
Pasta enriched with rye: Durum wheat semolina (97%), toasted rye malt flour (3%).
Pasta enriched with turmeric: Durum wheat semolina (98.5%), ground turmeric (1.5%).

Similar

Multi-cereal macarrones

Similar

Multi-cereal macarrones

See recipe
Multi-cereal macarrones
with pumpkin

See recipe
Macarrones with green beans
and onion